Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Biona Organic Wholegrain Spelt Fusilli Pasta retains all the goodness of this ancient grain. It’s smooth texture, fantastic flavour, and high fibre content is a great alternative to wheat pasta. Best yet, although not gluten free, spelt can be tolerated by some people with wheat allergies. Simply combine with Biona pasta sauce or pesto for a nutritious, organic meal.
We do our best to keep product information accurate, but manufacturers may change ingredients, packaging or other details without notice. Please always check the product label, ingredients, allergens, warnings and directions before use. If you have an allergy, intolerance or specific dietary requirement, please contact us before ordering so we can check the latest information for you.
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