Doves Farm

Discover Doves Farm Organic Flour

Doves Farm is a British, family-owned organic flour producer with a history stretching back to 1977, when founders Clare and Michael Marriage sowed their first organic grains. Today, the brand is known for its extensive selection of organic flour, wholegrains and baking essentials, from everyday baking flour to ancient and speciality grains.

At Porridge, we stock a selection of Doves Farm flours for bread making, cakes, biscuits, pastries and everyday home baking.

Organic Plain & Self-Raising Flour

For everyday baking, Doves Farm organic flour includes familiar kitchen staples alongside wholemeal alternatives.

Use Doves Farm Organic Plain White Flour for versatile everyday baking including cakes, biscuits, pastry, pancakes and sauces, or choose self-raising flour when a recipe calls for flour with raising agents already included.

For wholegrain baking, Doves Farm Organic Self Raising Wholemeal Flour is finely stoneground and particularly suited to wholemeal cakes and other bakes.

Doves Farm Bread Flour

Doves Farm produces a varied selection of organic bread flours, covering traditional wheat flour alongside speciality grains.

Its bread flour collection includes strong white and wholemeal flours as well as blends designed for different styles of bread making. Many can also be used for sourdough, rolls and bread-machine recipes, making Doves Farm a useful place to start whether you’re an experienced bread maker or trying your first homemade loaf.

Spelt, Rye & Ancient Grain Flours

Speciality and heritage grains have played an important role in Doves Farm’s history. The company helped reintroduce ancient grains to British farming, including spelt, and has been growing and milling organic rye since the early 1980s.

Our range includes Doves Farm Organic White Spelt Flour and Doves Farm Organic Wholemeal Spelt Flour, alongside Doves Farm Organic Wholemeal Rye Flour.

Wholemeal rye flour is particularly popular for rye breads and sourdough starters, while spelt flour offers another versatile option for bread, cakes, biscuits and other home baking.

Organic Flour for Home Baking

Whether you’re making a loaf of bread, baking a cake or experimenting with a different grain, the Doves Farm range offers plenty of choice beyond standard wheat flour.

Alongside everyday plain and self-raising flour, explore organic wholemeal flour, bread flour, spelt flour, rye flour and speciality baking flours to find the right option for your recipe.

Doves Farm mills a broad variety of grains and has built particular expertise around organic, wholemeal, speciality and heritage flours.

British, Family-Owned & Organic

Doves Farm remains a British family-owned business and has been committed to organic farming for more than four decades.

The original Doves Farm is an organic mixed arable farm in the North Wessex Downs, where crops including wheat, spelt and rye are grown. The company uses organic farming practices including crop rotation and places an emphasis on soil health, wildlife and biodiversity.

Its organic products are produced to certified organic standards, providing traceability throughout the supply chain.

Shop Doves Farm Online at Porridge

Browse our Doves Farm organic flour and baking range online at Porridge. From everyday plain and self-raising flour to wholemeal, spelt, rye and bread-making flours, discover Doves Farm favourites with tracked UK delivery or free Click & Collect from our Brixham shop.